Kimchi Restaurant Menu

6 pieces. Choose boiled or fried, meat and vegetable, or kimchi.

Stir-fried sliced rice cake, fish cake, vegetable.

Spicy Korean-style pancake filled with kimchi.

Crispy Korean-style pancake filled with chives.

Crispy Korean-style pancake filled with seafood.

6 pieces. KFC-style sauce on the side.

6 pieces.

Deep-fried. Inside: beef bulgogi, jalapeño, green onion, shredded cheese.

Deep-fried. Inside: spicy chicken, jalapeño, green onion, shredded cheese.

6 pieces.

6 pieces.

Steamed soybeans infused with garlic.

Savory soybeans infused with garlic.

6 pieces.

Crispy French fries with aromatic truffle seasoning and grated Parmesan.

Corn cut into rib-style segments for easy sharing.

Crispy breaded pork or chicken cutlet, Korean-style.

Traditional Korean-style lunchbox with a variety of flavors.

Sausage kimbap, California roll, spicy rice stick, vegetable tempura 1 piece, shrimp tempura 1 piece, and house salad with avocado.

Marinated beef in a sweet and savory Korean-inspired dosirak.

Korean-style sushi box with a variety of flavors.

Thinly sliced pork in spicy Korean sauce, packed as a dosirak lunchbox.

Fresh mix of greens.

Cucumber salad with a cool, crisp crunch.

Assorted seaweed salad featuring a mix of edible sea plants.

Shredded crab stick salad with crisp vegetables, tossed in a light dressing.

Citrus-marinated seafood in a tangy, chilled salad.

Carrot, spinach, burdock, pickled radish, cucumber, egg.

Sausage, mayo, carrot, spinach, burdock, pickled radish, egg.

Bulgogi, carrot, cucumber, pickled radish, purple cabbage.

Tuna, mayo, lettuce, carrot, spinach, burdock, pickled radish, cucumber, egg.

Spicy squid, cream cheese, perilla leaf, carrot, cucumber, egg.

2 pieces.

2 pieces.

2 pieces.

Yellowtail nigiri featuring silky hamachi over vinegared sushi rice.

Salmon nigiri — sliced salmon over sushi rice.

Red snapper nigiri on seasoned sushi rice.

Savory smelt roe with a burst of masago flavor.

Succulent shrimp in a delicate sushi roll.

Freshwater eel served as sushi.

Octopus nigiri: sliced tako over sushi rice, secured with nori.

Japanese-style omelette with egg.

Imitation crab nigiri on sushi rice, wrapped with a strip of nori.

2 pieces.

Fresh salmon, cucumber, and avocado.

Fresh salmon, cream cheese, and avocado.

Inside: fresh salmon, cream cheese. Outside: fresh salmon and avocado.

Inside: spicy salmon. Outside: jalapeño, green onions, spicy mayo, and sriracha sauce.

Inside: spicy salmon, cucumber. Outside: spicy ground tuna.

Raw fish roll with a spicy kick.

Fresh tuna wrapped in sushi rice.

Fresh tuna, cucumber, and chili sauce.

Inside: spicy tuna roll. Outside: green onion and spicy mayo.

Inside: spicy ground tuna, cucumber. Outside: fresh tuna.

Inside: California roll. Outside: assorted raw fish.

Inside: shrimp tempura, eel. Outside: fresh salmon, avocado, green onions, spicy mayo, and eel sauce.

Inside: shrimp tempura roll. Outside: spicy ground tuna, avocado, and eel sauce.

Inside: shrimp tempura, crabmeat, cream cheese. Outside: spicy tuna, avocado, crunch, and eel sauce.

Wrapped in soy paper. Inside: shrimp tempura, eel. Outside: fresh salmon, crunch, spicy mayo, and eel sauce.

Raw fish roll with kimchi.

Inside: spicy crabmeat, spicy tuna. Outside: red snapper, yam yam sauce, and eel sauce.

Inside: cooked shrimp, crabmeat, cucumber. Outside: albacore, green onions, and garlic ponzu sauce.

Raw fish roll with a Korean twist.

Raw fish roll with a twist.

Crabmeat, cucumber, and avocado.

Cooked shrimp, cucumber, and asparagus.

Shrimp tempura, cucumber, with eel sauce on top.

Eel, cucumber, avocado, with eel sauce.

Soft shell crab, cucumber, and avocado wrapped in seaweed.

Inside: eel roll. Outside: avocado and eel sauce.

Inside: California roll. Outside: eel, avocado, and eel sauce.

Inside: spicy crabmeat, cucumber. Outside: eel, avocado, and eel sauce.

Inside: shrimp tempura roll. Outside: eel, cooked shrimp, avocado, and eel sauce.

Succulent shrimp wrapped in a delicate roll.

Cooked shrimp and cucumber roll coated in crunchy flakes, drizzled with sauce.

Sushi roll filled with seafood, wrapped in rice, topped with a savory glaze.

Cooked roll with cucumber and creamy seafood mix, topped with jalapeno slices and a mayo drizzle.

Shrimp and coconut wrapped in a crispy roll.

Cooked sushi roll with shrimp tempura inside, topped with crunchy crumbs and drizzled with creamy house sauce.

Inside: California roll, cream cheese. Outside: cream cheese.

Inside: shrimp tempura, eel. Outside: fresh salmon, avocado, green onions, spicy mayo, and eel sauce.

Inside: California roll, cream cheese. Outside: cooked shrimp, mayo, yam yam sauce, and eel sauce.

Inside: fresh salmon, cream cheese. Outside: spicy ground tuna, spicy mayo, and eel sauce.

Fresh cucumber and avocado wrapped in a delicate roll.

Avocado, asparagus, and cucumber.

Cucumber, avocado, asparagus, daikon, and carrot.

Soy paper wrapped. Inside: cucumber, asparagus, pickled daikon. Outside: avocado, radish sprout.

Chunks of lobster meat served on a roll.

Crabmeat, cucumber, avocado, and yam yam sauce.

Inside: fresh salmon, cream cheese. Outside: green onions, chef's special creamy sauce.

Cooked shrimp and cream cheese wrapped in soy and seaweed paper, topped with yam yam sauce and eel sauce.

Inside: spicy crabmeat, spicy ground tuna, shrimp tempura, jalapeño. Outside: crunch, eel sauce, and hot pepper sauce.

Inside: eel, cream cheese. Outside: eel and eel sauce.

Roll with crab mix, avocado, and cucumber, topped with crispy popcorn lobster, mayo, and house sauce.

Spicy pork plate with a flavorful Korean twist.

Thinly sliced beef bulgogi marinated with house Korean-style sauce.

Tender chicken served with a flavorful Korean-inspired plate.

Tender pork cutlet in a rich curry sauce, served with a side of rice.

Succulent shrimp smothered in a rich garlic butter sauce.

Ox bone broth with brisket and scallion.

Ox broth with ox-knee and scallion.

Ox broth with brisket and scallion.

Ox broth with ox-head and scallion.

Beef broth with beef, rice cake, egg strip, and scallion.

Beef broth with beef, dumpling, egg strip, and scallion.

Fish broth with dried pollock, tofu, bean sprout, onion, and scallion.

Beef broth with oxblood, beef, napa cabbage, bean sprout, and scallion.

Spicy beef broth with shredded beef, bean sprout, fernbrake, egg strip, and scallion.

Beef broth with kimchi, pork belly, tofu, and scallion.

Fish broth with seafood, beef, tofu, zucchini, onion, and scallion.

Fish broth with seafood, beef, soft tofu, zucchini, onion, scallion, and egg.

Beef broth with premium short rib, egg strip, and scallion.

Spicy fish broth with pollock, tofu, radish, and crown daisy.

Fish broth with intestine, soft tofu, zucchini, onion, scallion, and egg.

Butterflied mackerel grilled Korean-style, served with a lemon wedge.

Fresh Atka mackerel grilled to perfection.

Stir-fried spicy squid, onion, carrot, cabbage, scallion.

Stir-fried spicy octopus, onion, carrot, cabbage, scallion.

Braised spicy black cod, radish, scallion.

Stir-fried well-aged kimchi and pork belly with warmed sliced tofu.

Steamed pork with salted napa cabbage leaves.

Boiled assorted beef flank, beef tongue, ox knee, beef cheek, and chive.

Braised prime short rib with potato, ginkgo nuts, and rice cake. Choose your spice level.

Fresh raw crab marinated in signature spicy sauce.

Beef broth with kimchi, pork, tofu, scallion, crown daisy, and sweet potato starch noodle.

Beef broth with spam, sausage, pork, cabbage, baked beans, tofu, cheese, scallion, and ramyun noodles.

Beef broth with beef intestines, tripe, beef, tofu, onion, napa, scallion, crown daisy, and udon noodles.

Fish broth with octopus, shrimp, clam, crab, tofu, crown daisy, and udon noodles.

Stir-fried udon with bacon, garlic, cabbage, and green onion. Protein add-on available.

Buckwheat noodle, boiled egg, pickled daikon, pear, cucumber, sliced beef.

Black bean sauce noodle with pork and vegetable.

Stir-fried sweet potato starch noodle with beef and vegetable.

Spicy Korean ramen made with our signature seasoning. Protein add-on available.

Udon noodles with fish cake served in a savory broth.

Spicy buckwheat noodle, boiled egg, pickled daikon, pear, cucumber, seasoned raw skate, sliced beef.

Spicy buckwheat noodle, boiled egg, pickled daikon, pear, cucumber, sliced beef.

Chicken leg marinated with signature soy sauce.

Chicken leg marinated with signature spicy sauce.

LA style short rib marinated with signature soy sauce.

Thinly sliced beef ribeye marinated with signature soy sauce.

Thinly sliced pork marinated with signature spicy sauce.

Vegetable dolpanbap.

Rice mixed with bulgogi, bean sprout, spinach, carrot, zucchini, mushroom, fernbrake, and fried egg.

Spicy squid dolpanbap.

Bulgogi dolpanbap.

Vegetable fried rice with vegetable and egg.

Fried rice with kimchi, pork, and egg. Choose your protein option.

Chicken fried rice with chicken, vegetable, and egg.

Beef fried rice with beef, vegetable, and egg.

Shrimp fried rice with shrimp, vegetable, and egg.

Savory Korean-style curry served over a bed of rice.

Steamed rice topped with savory Korean black bean sauce.

Fresh kimchi, fermented and packaged. Choose your size.

Sliced cucumbers marinated in red pepper kimchi brine. Choose your size.

Sliced Korean fish cake in a savory sauce. Choose your size.

Seasoned bean sprouts banchan. Choose your size.

16 oz. Smooth curry sauce.

16 oz. Korean black bean sauce (jjajang).

Savory soup made with fermented soybean paste.

Can

Strawberry, peach or pineapple flavored yogurt drink.